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The Federal Government has highlighted the need to strengthen scientific research and innovation as part of efforts to improve food availability, combat malnutrition and address pressing health concerns across Nigeria.
The Minister of Education, Dr Tunji Alausa, said biotechnology offers opportunities to improve agricultural productivity and develop new approaches to healthcare. He noted that rising food demand, changing weather conditions and disruptions to supply chains have made it necessary to explore innovative ways of producing nutritious food.
Speaking at the fifth International Conference on Biotechnology for Food Security and Human Health in Abuja, Alausa, represented by the Secretary-General of the Nigerian National Commission for UNESCO, Dr Idowu Olagunju, emphasised the importance of translating scientific discoveries into practical solutions that benefit Nigerians.
He called for increased investment in research, stronger cooperation among relevant institutions and effective regulatory systems to ensure biotechnology is developed and applied responsibly. Such efforts, he said, could help improve crop performance, strengthen resistance to agricultural diseases and support the development of medical treatments.
Meanwhile, the Executive Director of the International Centre for Biotechnology in Nsukka, Emeritus Professor Umezuruike Okpara, stressed the importance of public awareness and international research partnerships. He disclosed that six memoranda of understanding had been signed with institutions in Nigeria, South Africa and other African countries to advance scientific collaboration and biotechnology development.
